Antioquia · boletín del viernes 4 de septiembre de 2026
Medellín, Central Mayorista de Antioquia
36 productos con precio el vie 4 sep · 210 productos con precio semanal. Precios mayoristas por kilo.
Hoy, vie 4 sep
🥬 Verduras y hortalizas
| Producto | $/kg | Variación |
|---|---|---|
| Ahuyama | $1.100 | = 0 % |
| Arveja verde en vaina | $5.100 | ▼ -1 % |
| Cebolla cabezona blanca | $3.255 | = 0 % |
| Cebolla junca | $2.175 | ▲ +4 % |
| Chócolo mazorca | $1.563 | ▲ +7 % |
| Fríjol verde | $3.900 | ▼ -4 % |
| Habichuela | $3.525 | ▼ -12 % |
| Lechuga Batavia | $1.382 | ▲ +9 % |
| Pepino cohombro | $2.125 | ▲ +1 % |
| Pimentón | $2.100 | ▲ +8 % |
| Remolacha | $1.600 | ▼ -4 % |
| Tomate | $4.625 | ▼ -7 % |
| Zanahoria | $694 | ▲ +6 % |
🍊 Frutas frescas
| Producto | $/kg | Variación |
|---|---|---|
| Aguacate | $7.625 | = 0 % |
| Banano | $1.400 | = 0 % |
| Coco | $6.058 | = 0 % |
| Granadilla | $4.654 | = 0 % |
| Guayaba | $3.400 | ▲ +1 % |
| Limón Tahití | $2.900 | ▲ +17 % |
| Limón común | $4.518 | = 0 % |
| Lulo | $4.900 | = 0 % |
| Mandarina | $5.750 | ▲ +10 % |
| Mango Tommy | $8.875 | = 0 % |
| Manzana royal gala | $7.566 | ▼ -1 % |
| Maracuyá | $5.175 | ▼ -17 % |
| Mora de Castilla | $5.100 | ▲ +4 % |
| Naranja | $3.625 | ▲ +14 % |
| Papaya Maradol | $3.625 | ▲ +1 % |
| Piña | $4.625 | ▲ +4 % |
| Tomate de árbol | $3.700 | ▲ +9 % |
🥔 Tubérculos, raíces y plátanos
| Producto | $/kg | Variación |
|---|---|---|
| Arracacha | $3.625 | ▼ -6 % |
| Papa criolla | $6.000 | ▼ -2 % |
| Papa negra | $2.475 | ▼ -8 % |
| Plátano guineo | $1.100 | = 0 % |
| Plátano hartón verde | $1.550 | ▲ +15 % |
| Yuca | $3.150 | = 0 % |
Semana al vie 4 sep
Mínimo, máximo y medio de la semana y tendencia frente a la anterior.
🥬 Verduras y hortalizas 38
| Producto | Medio | Mín – máx | Tendencia |
|---|---|---|---|
| Acelga | $2.067 | $2.000 – $2.200 | ▼ baja |
| Ahuyama | $1.154 | $1.000 – $1.400 | ▲ sube |
| Ajo | $11.639 | $10.000 – $12.500 | ▲ sube |
| Ajo importado | $5.750 | $5.500 – $6.000 | ▲ sube |
| Ají topito dulce | $3.508 | $3.000 – $4.200 | ▲ sube fuerte |
| Apio | $971 | $800 – $1.000 | ▲ sube |
| Arveja verde en vaina | $5.423 | $4.500 – $6.200 | ▲ sube |
| Arveja verde en vaina pastusa | $5.292 | $4.800 – $6.200 | ▲ sube |
| Berenjena | $4.446 | $4.000 – $5.000 | ▼ baja fuerte |
| Brócoli | $2.090 | $1.700 – $2.500 | ▼ baja |
| Calabacín | $1.100 | $1.000 – $1.200 | ▼ baja |
| Calabaza | $1.733 | $1.500 – $2.000 | ▼ baja |
| Cebolla cabezona blanca | $3.260 | $3.125 – $3.333 | ▲ sube |
| Cebolla cabezona roja importada | $2.482 | $2.391 – $2.609 | ▼ baja |
| Cebolla junca | $2.475 | $2.000 – $3.200 | ▼ baja fuerte |
| Cebolla puerro | $3.806 | $3.200 – $4.000 | ▲ sube fuerte |
| Chócolo mazorca | $1.540 | $1.375 – $1.750 | ▼ baja fuerte |
| Cidra | $2.342 | $1.800 – $3.000 | ▲ sube fuerte |
| Cilantro | $3.608 | $2.000 – $6.000 | ▲ sube fuerte |
| Coles | $1.758 | $1.200 – $2.000 | ▲ sube fuerte |
| Coliflor | $2.442 | $2.000 – $3.000 | ▲ sube |
| Espinaca | $2.096 | $2.000 – $2.300 | ▲ sube |
| Fríjol verde cargamanto | $3.867 | $3.000 – $4.500 | ▲ sube fuerte |
| Habichuela | $3.747 | $3.200 – $4.300 | ▲ sube fuerte |
| Lechuga Batavia | $1.377 | $1.143 – $1.571 | ▼ baja |
| Lechuga crespa verde | $1.979 | $1.700 – $2.000 | ▲ sube fuerte |
| Pepino cohombro | $1.933 | $1.500 – $2.300 | ▲ sube fuerte |
| Pepino de rellenar | $3.805 | $3.000 – $4.300 | ▲ sube fuerte |
| Perejil | $3.933 | $3.500 – $4.000 | ▼ baja |
| Pimentón | $1.892 | $1.500 – $2.200 | ▲ sube fuerte |
| Pimentón verde | $4.642 | $4.000 – $5.500 | ▲ sube fuerte |
| Remolacha | $1.750 | $1.500 – $2.000 | ▼ baja fuerte |
| Repollo blanco | $931 | $833 – $1.000 | ▲ sube |
| Repollo morado | $1.235 | $1.000 – $1.433 | ▲ sube fuerte |
| Rábano rojo | $2.246 | $2.000 – $2.700 | ▼ baja fuerte |
| Tomate chonto regional | $4.408 | $3.800 – $5.000 | ▲ sube fuerte |
| Tomate larga vida | $5.583 | $5.000 – $6.000 | ▼ baja |
| Zanahoria larga vida | $842 | $622 – $1.222 | ▼ baja |
🍊 Frutas frescas 54
| Producto | Medio | Mín – máx | Tendencia |
|---|---|---|---|
| Aguacate Choquette | $6.354 | $6.000 – $6.700 | ▼ baja |
| Aguacate Hass | $7.831 | $7.500 – $8.200 | ▼ baja |
| Aguacate papelillo | $7.550 | $7.200 – $7.800 | ▼ baja |
| Arándano | $41.667 | $35.714 – $46.429 | = igual |
| Banano bocadillo | $1.667 | $1.500 – $1.800 | ▲ sube fuerte |
| Banano criollo | $1.438 | $1.300 – $1.600 | ▼ baja |
| Borojó | $8.750 | $8.500 – $9.000 | ▲ sube |
| Breva | $4.713 | $4.500 – $5.000 | ▲ sube |
| Ciruela importada | $17.786 | $16.875 – $18.750 | ▼ baja |
| Ciruela roja | $3.450 | $3.000 – $3.700 | ▲ sube |
| Coco | $5.929 | $5.769 – $6.154 | ▲ sube |
| Curuba | $3.700 | $3.400 – $4.000 | ▼ baja |
| Durazno importado | $15.537 | $14.444 – $16.667 | ▼ baja |
| Durazno nacional | $7.000 | $6.500 – $7.500 | ▼ baja |
| Fresa | $11.650 | $11.000 – $12.000 | ▲ sube |
| Granadilla | $4.696 | $4.615 – $5.000 | ▼ baja fuerte |
| Guanábana | $5.804 | $5.300 – $6.300 | ▲ sube |
| Guayaba manzana | $5.392 | $5.000 – $5.800 | ▲ sube |
| Guayaba pera | $3.240 | $3.000 – $3.500 | ▼ baja |
| Guayaba pera valluna | $4.000 | $3.500 – $4.500 | ▼ baja |
| Gulupa | $1.958 | $1.800 – $2.200 | ▼ baja |
| Higo | $3.840 | $3.500 – $4.500 | ▼ baja |
| Kiwi | $19.708 | $18.000 – $21.000 | ▼ baja |
| Limón Tahití | $2.546 | $2.000 – $3.000 | ▼ baja fuerte |
| Limón común | $4.506 | $4.429 – $4.571 | ▼ baja |
| Limón mandarino | $2.079 | $1.600 – $2.500 | ▲ sube |
| Lulo | $4.883 | $4.600 – $5.000 | ▼ baja |
| Mandarina Oneco | $5.229 | $4.500 – $6.000 | ▼ baja |
| Mango Tommy | $8.458 | $7.500 – $9.000 | ▲ sube |
| Mango común | $3.347 | $2.800 – $3.600 | ▲ sube fuerte |
| Mango de azúcar | $6.103 | $4.300 – $7.000 | ▲ sube fuerte |
| Manzana nacional | $6.333 | $6.000 – $7.000 | ▲ sube |
| Manzana roja importada | $8.377 | $7.895 – $8.947 | ▼ baja |
| Manzana royal gala importada | $7.588 | $7.368 – $7.895 | ▼ baja |
| Manzana verde importada | $10.504 | $10.000 – $11.053 | ▲ sube |
| Maracuyá antioqueño | $5.898 | $5.000 – $6.500 | ▲ sube |
| Melón Cantalup | $3.302 | $2.700 – $4.000 | ▼ baja fuerte |
| Mora de Castilla | $4.930 | $4.700 – $5.200 | ▲ sube fuerte |
| Naranja Valencia | $3.346 | $3.000 – $3.800 | ▼ baja |
| Papaya Maradol | $3.583 | $3.300 – $3.800 | ▼ baja |
| Papaya tainung | $2.825 | $2.500 – $3.000 | ▼ baja |
| Patilla | $2.225 | $2.000 – $2.500 | ▲ sube |
| Patilla baby | $3.856 | $3.400 – $4.300 | ▲ sube |
| Pera importada | $7.303 | $6.842 – $7.368 | ▼ baja |
| Pera nacional | $3.218 | $2.917 – $3.542 | ▲ sube |
| Pitahaya | $14.208 | $13.000 – $15.000 | ▼ baja |
| Piña gold | $4.356 | $3.800 – $4.800 | ▲ sube |
| Tangelo | $5.167 | $5.000 – $5.500 | |
| Tomate de árbol | $3.521 | $3.200 – $4.000 | ▼ baja |
| Uchuva con cáscara | $3.690 | $3.500 – $4.000 | ▼ baja |
| Uva Isabela | $5.750 | $5.200 – $6.600 | ▼ baja |
| Uva importada | $17.682 | $17.500 – $18.750 | ▼ baja |
| Uva red globe nacional | $12.796 | $12.222 – $13.333 | ▲ sube |
| Zapote | $2.654 | $2.300 – $3.200 | ▼ baja fuerte |
🥔 Tubérculos, raíces y plátanos 12
| Producto | Medio | Mín – máx | Tendencia |
|---|---|---|---|
| Arracacha blanca | $3.825 | $3.500 – $4.000 | = igual |
| Papa capira | $2.608 | $2.300 – $2.900 | ▲ sube |
| Papa criolla limpia | $5.967 | $5.200 – $6.500 | ▲ sube |
| Papa nevada | $2.329 | $2.000 – $2.800 | ▲ sube fuerte |
| Plátano comino | $1.554 | $1.300 – $1.800 | ▲ sube fuerte |
| Plátano dominico verde | $1.065 | $800 – $1.300 | ▲ sube |
| Plátano guineo | $1.029 | $700 – $1.300 | ▼ baja |
| Plátano hartón maduro | $1.442 | $1.200 – $1.800 | ▲ sube |
| Plátano hartón verde | $1.442 | $1.200 – $1.800 | ▲ sube |
| Plátano hartón verde Eje Cafetero | $2.133 | $2.000 – $2.300 | ▲ sube |
| Yuca chirosa | $2.238 | $2.160 – $2.400 | ▼ baja |
| Yuca criolla | $3.176 | $3.080 – $3.200 | ▼ baja |
🌾 Granos y cereales 15
| Producto | Medio | Mín – máx | Tendencia |
|---|---|---|---|
| Arroz de primera | $3.588 | $3.560 – $3.600 | = igual |
| Arveja verde seca importada | $3.540 | $3.440 – $3.600 | ▲ sube |
| Fríjol Uribe rosado | $7.533 | $7.300 – $7.800 | ▲ sube |
| Fríjol cargamanto blanco | $12.000 | $12.000 – $12.000 | ▲ sube |
| Fríjol cargamanto rojo | $12.375 | $12.000 – $13.000 | = igual |
| Fríjol nima calima | $6.950 | $6.800 – $7.000 | = igual |
| Fríjol radical | $6.750 | $6.500 – $7.000 | ▲ sube |
| Garbanzo importado | $4.900 | $4.800 – $4.960 | ▼ baja |
| Lenteja importada | $3.970 | $3.920 – $4.000 | ▼ baja |
| Maíz amarillo cáscara | $2.275 | $2.200 – $2.400 | = igual |
| Maíz amarillo cáscara importado | $1.170 | $1.100 – $1.200 | ▼ baja |
| Maíz amarillo trillado | $2.550 | $2.500 – $2.600 | ▲ sube |
| Maíz blanco cáscara | $1.995 | $1.900 – $2.100 | ▼ baja |
| Maíz blanco trillado | $2.150 | $2.100 – $2.200 | ▼ baja |
| Maíz pira | $3.630 | $3.600 – $3.680 | ▲ sube |
🥚 Huevos y lácteos 9
| Producto | Medio | Mín – máx | Tendencia |
|---|---|---|---|
| Huevo rojo A | $448 | $446 – $450 | = igual |
| Huevo rojo AA | $485 | $480 – $490 | ▼ baja fuerte |
| Huevo rojo B | $365 | $360 – $370 | ▼ baja fuerte |
| Huevo rojo extra | $573 | $570 – $575 | ▼ baja |
| Leche en polvo | $32.428 | $32.342 – $32.588 | ▼ baja |
| Queso campesino | $26.500 | $26.000 – $27.000 | ▼ baja |
| Queso costeño | $27.600 | $27.000 – $28.900 | ▼ baja |
| Queso cuajada | $25.775 | $25.000 – $26.500 | ▼ baja |
| Queso doble crema | $24.650 | $24.200 – $25.200 | ▼ baja |
🥩 Carnes 29
| Producto | Medio | Mín – máx | Tendencia |
|---|---|---|---|
| Alas de pollo sin costillar | $12.600 | $12.000 – $13.000 | ▲ sube |
| Carne de cerdo, brazo sin hueso | $17.500 | $17.000 – $18.000 | ▲ sube |
| Carne de cerdo, costilla | $20.913 | $20.150 – $21.500 | ▼ baja |
| Carne de cerdo, espinazo | $9.175 | $8.900 – $9.600 | ▲ sube |
| Carne de cerdo, lomo sin hueso | $23.075 | $22.000 – $24.000 | ▲ sube |
| Carne de cerdo, pernil sin hueso | $20.238 | $19.900 – $20.850 | ▼ baja |
| Carne de cerdo, tocino barriga | $27.000 | $26.000 – $28.000 | = igual |
| Carne de cerdo, tocino papada | $16.567 | $16.000 – $17.200 | ▲ sube |
| Carne de res, bola de brazo | $40.067 | $39.900 – $40.400 | ▲ sube |
| Carne de res, bola de pierna | $40.400 | $39.900 – $41.400 | ▲ sube |
| Carne de res, bota | $39.675 | $38.700 – $40.600 | ▼ baja |
| Carne de res, cadera | $40.175 | $39.000 – $41.800 | ▲ sube |
| Carne de res, centro de pierna | $40.950 | $40.500 – $41.400 | ▲ sube |
| Carne de res, chatas | $54.038 | $52.500 – $55.050 | ▼ baja |
| Carne de res, costilla | $25.588 | $25.000 – $26.350 | ▲ sube |
| Carne de res, falda | $34.613 | $33.900 – $35.350 | ▼ baja |
| Carne de res, lomo fino | $69.700 | $68.500 – $71.000 | ▼ baja |
| Carne de res, morrillo | $35.050 | $34.400 – $36.000 | ▼ baja |
| Carne de res, muchacho | $39.425 | $38.500 – $40.600 | ▼ baja |
| Carne de res, murillo | $30.975 | $29.800 – $32.000 | ▼ baja |
| Carne de res, paletero | $35.775 | $35.000 – $36.600 | ▲ sube |
| Carne de res, pecho | $30.813 | $29.800 – $31.750 | ▲ sube |
| Carne de res, punta de anca | $63.938 | $63.000 – $64.650 | ▲ sube |
| Carne de res, sobrebarriga | $34.450 | $33.900 – $35.200 | ▲ sube |
| Muslos de pollo sin rabadilla | $12.713 | $12.000 – $13.250 | ▲ sube |
| Pechuga de pollo | $19.075 | $18.700 – $19.300 | ▼ baja |
| Pierna pernil con rabadilla | $10.275 | $9.700 – $10.900 | ▼ baja |
| Piernas de pollo | $5.500 | $5.200 – $5.700 | ▼ baja |
| Pollo entero congelado sin vísceras | $12.650 | $12.200 – $13.000 | ▼ baja |
🐟 Pescados 21
| Producto | Medio | Mín – máx | Tendencia |
|---|---|---|---|
| Almejas con concha | $8.675 | $8.500 – $9.000 | ▲ sube |
| Bagre rayado en postas congelado | $38.375 | $37.500 – $39.000 | ▼ baja fuerte |
| Bagre rayado entero congelado | $33.333 | $32.000 – $35.000 | ▲ sube |
| Basa, entero congelado importado | $11.375 | $10.000 – $12.500 | ▲ sube |
| Basa, filete congelado importado | $14.750 | $14.500 – $15.000 | ▼ baja |
| Bocachico importado congelado | $23.500 | $22.500 – $24.000 | ▼ baja |
| Cachama de cultivo fresca | $16.025 | $15.800 – $16.500 | ▲ sube |
| Calamar anillos | $38.750 | $38.000 – $40.000 | ▼ baja fuerte |
| Camarón tigre precocido seco | $38.875 | $38.000 – $40.000 | ▼ baja |
| Cazuela de mariscos (paquete) | $25.000 | $24.500 – $25.500 | ▲ sube |
| Langostino U12 | $81.000 | $80.000 – $82.000 | ▼ baja |
| Merluza, filete importado | $22.750 | $22.000 – $24.000 | ▲ sube |
| Palmitos de mar | $17.346 | $17.181 – $17.621 | ▲ sube |
| Pargo rojo entero congelado | $55.000 | $54.000 – $56.000 | ▼ baja |
| Róbalo, filete congelado | $69.875 | $68.000 – $72.000 | ▼ baja |
| Salmón, filete congelado | $58.125 | $57.500 – $59.000 | ▼ baja |
| Sierra entera congelada | $27.275 | $26.500 – $28.000 | ▲ sube |
| Tilapia roja entera congelada | $17.200 | $16.000 – $17.800 | ▼ baja |
| Tilapia, filete congelado | $22.225 | $21.600 – $23.300 | ▲ sube |
| Tilapia, lomitos | $16.575 | $15.600 – $17.500 | ▼ baja |
| Trucha en corte mariposa | $28.500 | $28.000 – $29.000 | = igual |
🧴 Productos procesados 32
| Producto | Medio | Mín – máx | Tendencia |
|---|---|---|---|
| Aceite de palma | $8.346 | $8.213 – $8.426 | ▼ baja |
| Aceite girasol | $17.600 | $17.481 – $17.713 | ▲ sube |
| Aceite soya | $11.049 | $11.019 – $11.102 | = igual |
| Aceite vegetal mezcla | $9.359 | $9.259 – $9.444 | ▲ sube |
| Arveja enlatada | $14.049 | $14.007 – $14.097 | ▼ baja |
| Avena en hojuelas | $9.175 | $9.101 – $9.265 | ▼ baja |
| Avena molida | $11.990 | $11.938 – $12.083 | ▼ baja |
| Azúcar morena | $3.292 | $3.276 – $3.320 | ▼ baja |
| Azúcar refinada | $3.183 | $3.156 – $3.212 | ▼ baja |
| Azúcar sulfitada | $2.914 | $2.900 – $2.924 | ▲ sube |
| Café instantáneo | $183.137 | $182.876 – $183.660 | ▲ sube |
| Chocolate amargo | $71.826 | $71.219 – $72.203 | ▲ sube |
| Chocolate instantáneo | $51.627 | $51.432 – $51.803 | ▼ baja |
| Color (bolsita) | $19.658 | $19.405 – $20.060 | ▼ baja |
| Fríjol enlatado | $23.358 | $20.682 – $25.974 | ▲ sube |
| Galletas saladas | $16.868 | $16.128 – $17.639 | ▼ baja |
| Gelatina | $94.457 | $93.601 – $95.238 | ▼ baja |
| Harina de trigo | $4.338 | $4.272 – $4.400 | ▲ sube |
| Jugo instantáneo (sobre) | $83.438 | $82.000 – $85.000 | ▲ sube |
| Lomitos de atún en lata | $35.023 | $34.896 – $35.156 | ▲ sube |
| Margarina | $16.163 | $16.050 – $16.230 | ▲ sube |
| Mayonesa doy pack | $29.709 | $29.583 – $29.890 | ▼ baja |
| Maíz enlatado | $21.039 | $20.884 – $21.285 | ▼ baja |
| Panela cuadrada blanca | $5.863 | $5.771 – $6.000 | ▼ baja |
| Panela pulverizada | $6.369 | $6.320 – $6.400 | ▼ baja |
| Panela redonda blanca | $4.450 | $4.350 – $4.500 | ▲ sube |
| Panela redonda morena | $4.341 | $4.167 – $4.500 | ▼ baja |
| Pastas alimenticias | $7.417 | $7.267 – $7.500 | ▼ baja |
| Sal yodada | $2.654 | $2.608 – $2.720 | ▼ baja |
| Salsa de tomate doy pack | $22.847 | $16.319 – $29.167 | ▲ sube |
| Sardinas en lata | $17.985 | $17.902 – $18.039 | ▼ baja |
| Vinagre | $2.091 | $2.050 – $2.125 | ▼ baja |